In this episode, we meet Tracy Stuckrath, who is an event planner, inclusion speaker, Mini Cooper driver, and lover of blueberries. After being diagnosed with a food allergy, she became passionate and committed to ensuring that everyone has something delicious, nutritious, and safe when they sit down at a dining table. She has never met a stranger. Tracy talks about food preparation, event and meeting planning, and everything that can - and does - go wrong.
Find Tracy on LinkedIn or on her website here.